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CHEF MURAI

project

When it comes to Western cuisine in Nagoya, "CHEF MURAI" is synonymous with the city, and this is a project page to support the opening of restaurants and eateries run by Chef Murai Kiyotaka, the owner and chef of "CHEF MURAI," a veteran of the Nagoya Western cuisine scene who has appeared on television and in magazines many times!

We will provide lectures on concept creation, cooking, management, menu composition, and more, from full-scale restaurants to food trucks.

We also provide information about CHEF MURAI.

Be sure to check out CHEF MURAI's "Western Cuisine School"!

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Western Food Village

Although CHEF MURAI is famous for its omelet rice , in fact, the chef learned various cuisines at the International Hotel Washington, and has honed his skills working in various restaurants and banquets across borders, offering a wide variety of dishes. This restaurant allows you to enjoy dishes that make the most of the ingredients.

Here you can find information about the cuisine at "CHEF MURAI," announcements of various events at the restaurant, and information about owner chef Murai and his staff.

Enjoy the world of "CHEF MURAI"!

Western Cuisine School

This is a restaurant business start-up project directly taught by owner chef Murai.
We provide support for opening stores, food trucks, e-commerce sites, etc.
We provide cooking instruction, menu development, staff training, business production, consulting, and more to help you in the food and beverage industry! (One-on-one support available)
We also provide support to those with no restaurant experience.
Make your dream of working in the food and beverage industry come true!
We also assist in revitalizing food and beverage businesses.
A must-see for anyone looking to restart their business!

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Contact

If you are having trouble opening a Western restaurant, restaurant, or kitchen, please feel free to contact us!

Western Cuisine School

 

school.of.youshocu@gmail.com

 

052-908-3699

 

Person in charge: Murai / Inoue

For Any Question, leave your details

Thanks for submitting!

© 2025 by Western Food School

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